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La Science Derriere La Canelle
1. Définition et Classification
La cannelle, souvent désignée par son nom latin Cinnamomum verum, est une épice obtenue à partir de l'écorce intérieure des arbres du genre Cinnamomum...
BLACK GOLD APERITIF SPREAD (BLACK LEMON PASTE) - MAISON BOTEH
Preparation time: 20 minutes
Ingredients
Zest of 2 untreated lemons / 2 teaspoons of Black Gold / 1 clove of garlic / 20 g of ground almonds / 80 g of grated parmesan / 2 tablespoons of crèm...
RECIPE FOR ROASTED GARLIC AND BLACK GOLD SPREAD (BLACK LEMON PASTE) - MAISON BOTEH
Preparation time: 35 minutes
Ingredients
5 heads of garlic / Olive oil / Salt and pepper / 1 heaping tablespoon of almond powder / 1 teaspoon of Black Gold
Instructions
- Cut the tops of ...
SAFFRON French Toast RECIPE - MAISON BOTEH
Preparation time: 30 minutes
Ingredients
6 to 8 slices of bread / 6 eggs / 3 tablespoons of sugar / 2 tablespoons of rose water / 55 g of butter
For garnish:
2 tablespoons of rose water / A...
RECIPE FOR CHICKEN LIVER WITH BLACK GOLD (BLACK LEMON PASTE) - MAISON BOTEH
Preparation time: 20 minutes
Ingredients
350 g chicken liver / 2 tbsp. tablespoons of Black Gold / 5 cl of liquid or fresh cream / 5 shallots / 35 g of butter / Salt
Instructions
- Prepare th...
RECIPE FOR SAFFRON BREATHER - MAISON BOTEH
Recipe for 2 people
Preparation time: 30 minutes
Ingredients :
2 fillets of sea bream (or another white fish of your choice) / 20 cl of liquid cream / Zest and juice of 1/5 lemon / 1 pinch of sa...
DUCK RECIPE WITH ORANGE PISTACHIO SAFFRON - MAISON BOTEH
Recipe for 2 people
Preparation time : 30 minutes
Ingredients
6 duck fillets / 5 shallots / 7 cl of white wine / 2 tablespoons of orange - pistachio - saffron jam / 5 tablespoons of olive oil
...