Which one to choose?
-
L’Or Noir Condiment - Iranian black lemon paste25,00€Sauce, fish, pastry, a spoonful of batter is enough.
-
Black Gold Syrup15,00€Vinaigrette, cocktail, sushi, or coulis for dessert, pour the syrup.
-
Black Sand9,85€To add a pinch of salt to an already plated dish, sprinkle the sand.
-
Whole Black Lemon5,90€To flavor a broth or a stew, add it whole.
-
Black Lemon Harissa8,90€For a tangy spice heightened by the tartness of black lime.
-
Black Lemon Collection45,00€To discover the three intensities of a single ingredient.
Need advice?
Take the quiz!
Products
-
The Persian condiment that livens up a dish with one spoon
25,00€120 g
★★★★★
★★★★★
4.92
-
Best-seller
Black lemon reduced to its flower: a dark powder to sprinkle on fish or dessert.
9,85€50 g
★★★★★
★★★★★
5.0
-
Best-seller
Black lemon drops: in a vinaigrette, on a fish or in a cocktail.
15,00€250 mL
★★★★★
★★★★★
4.95
-
Whole black lime from Iran: break open and infuse in a broth, or grind into a powder.
5,90€30 g
★★★★★
★★★★★
4.8
-
Black lime in three forms: paste, syrup, powder—one flavor, three intensities.
45,00€
Value bought separately 49,85€
★★★★★
★★★★★
5.0
-
Une sauce sombre et intense, pour transformer un plat simple en assiette élégante.
20,00€250 ml
★★★★★
★★★★★
5.0
Black Iranian lime — loomi — dried under desert sand: our signature, from condiment to syrup.