OUR RECIPES

  Preparation time: 40 minutes Ingredients 30 g of “Gingerbread” jam + to garnish / 130 g of honey / 65 g of butter / 160 g of flour / 1 to 2 tbsp. togingerbread spice coffee / 1 sachet of baking...

  Recipe for 4 to 6 people Preparation time: 15 minutes and 1 hour and 30 minutes of cooking   Ingredients 250 g of round or fragrant white rice / 150 g of sugar / 30 g of melted butter / 1⁄2 teas...

  Preparation time: 50 minutes   Ingredients Shortcrust pastry (Homemade is better!) / 6 onions (preferably white) / 2 eggs / 20 g crème fraîche / Salt and pepper / Olive oil / 2 tablespoons of jam...

  Recipe for one person Preparation time: 30 minutes Ingredients 6 scallops / 25g butter / 2 tablespoons olive oil / 2 teaspoons raspberry - rose - lychee jam / 2 tablespoons vinegar of your choic...

  Recipes for 2 Pears (the fruit) Preparation time: 20 minutes   Ingredients 12 threads of saffron / 2 peeled pears (keep the tails) / 60 g of powdered sugar / 1 tsp of lemon zest / 1/2 L of water ...

  Preparation Time: 20 minutes Cooking: 50-60 minutes   Ingredients :  For the Cake: 270 gr flour / 200 gr granulated sugar / 230 ml cup olive oil / 3 eggs / 75 ml milk / 1/2 teaspoon ground saff...

  Recipe for 4 servings of crème brûlée Preparation time: 20 minutes + cooking + chilling Ingredients For 2 crème brûlées / 15 pistils of saffron / 20 cl of 30% liquid cream / 8 cl of milk / 2 eggs...

Preparation time: 1 hour and 12 minutes of cooking Ingredients Sponge cake: 4 eggs / A pinch of salt / 120 g of sugar / 120 g of flour / 1 teaspoon of baking powder Mascarpone whipped cream: 250 ...

Preparation time: 30 minutes Ingredients 20 g of black lemon (to reduce to powder) / 200 g of fresh goat's cheese / Chopped pistachios / 2 teaspoons of Black Gold   Instructions - Start by grinding...