OUR RECIPES

  Recipe for 4 servings of crème brûlée Preparation time: 20 minutes + cooking + chilling Ingredients For 2 crème brûlées / 15 pistils of saffron / 20 cl of 30% liquid cream / 8 cl of milk / 2 eggs...

Preparation time: 1 hour and 12 minutes of cooking Ingredients Sponge cake: 4 eggs / A pinch of salt / 120 g of sugar / 120 g of flour / 1 teaspoon of baking powder Mascarpone whipped cream: 250 ...

Preparation time: 30 minutes Ingredients 20 g of black lemon (to reduce to powder) / 200 g of fresh goat's cheese / Chopped pistachios / 2 teaspoons of Black Gold   Instructions - Start by grinding...

  Recipe for 4 servings of crème brûlée Preparation time: 20 minutes + 1 hour to cool Ingredients : 2 yellow lemons / 100 g of whole liquid cream / 30 g of sugar / 1/2 tsp of vanilla extract / 1 ts...